Pairing Perfection
During the summer months, vibrant produce is the star at local farmers markets across the country. Now is the time to enjoy juicy fruits and crisp vegetables alongside your favorite refreshing Etude varietals. Have you ever savored a ripe peach alongside a cold and crispy bright white? It’s transcendental. We’ve put together some of our favorite farmers market pairings for you to explore during this bountiful season.
Carneros Rosé of Pinot Noir & Melon
When it comes to wine pairings, summer fruits are a delightful match. Rosé is the perfect complement to small plates of ripe fruit or heaping towers of freshly sliced melon. Honeydew, watermelon, and cantaloupe all make for a delicious coupling with our Rosé of Pinot Noir which is layered with strawberry crème, pomegranate, and blood orange, alongside hints of soft rose water.
Blanc de Noirs Sparkling Wine & Peach
In summer you want to explore lighter wines, when once chilled, pair exceptionally well with seasonal produce. The Blanc de Noirs is an effervescent choice to be served alongside a plate of juicy ripe peaches. With its lush palate and crisp mouthwatering finish, it’s the perfect addition to any meal al fresco.
Heirloom Chardonnay & Tomato
White wines are a delightful way to start a meal, making this Chardonnay an ideal bottle to enjoy with a light appetizer like farm-fresh tomatoes. During their prime time, this beloved produce pairs exquisitely with this elegant full-bodied selection beloved by wine connoisseurs.
