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2018 Coombsville Cabernet Sauvignon

2018 Coombsville Cabernet Sauvignon

The Coombsville Cabernet Sauvignon is the fourth appellation wine to be introduced in our Cabernet series of very small bottlings dedicated to the benchland sub-appellations of Napa Valley. This...

The Coombsville Cabernet Sauvignon is the fourth appellation wine to be introduced in our Cabernet series of very small bottlings dedicated to the benchland sub-appellations of Napa Valley. This bottling is the first vintage of the Coombsville Cabernet and celebrates Etude’s long-term relationship with one of the most highly regarded winegrowers in Napa Valley.

Coombsville750ml 14.8

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Regular price $155.00
Regular price $155.00 Sale price

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Specifications

  • Vintage: 2018
  • Region: Napa Valley
  • Appelation: Coombsville
  • ABV: 14.8
  • Varietal: Cabernet Sauvignon

Tasting Notes

This is a showstopper vintage, with loads of ripe, fresh, bold, dark berry fruits on the nose and palate, supported by a big concentration and incredible depth. Layers of blackcurrant, blackberry, black raspberry and dark plum sit alongside wild chaparral notes of lavender, mint, and anise. Beautiful lifted notes of cedar, cinnamon, and sweet rose petal also pique interest, leading to finely textured tannins and a supple mouthfeel, with mouthwatering acidity and a finish that goes on and on. Coming from a cooler appellation within Napa, this Cabernet has intensity and finesse, with a generous structure and focus. Complex and multi-layered, drinking wonderfully now and is sure to age well in years to come, if you can keep your hands off it. Etude was founded with the promise that winemaking begins in the vineyard long before harvest. Superior winegrowing lessens the need for intervention by our winemaker, leading to authentic varietal expression, compelling flavor, and irresistible complexity.

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Expert reviews

Meteor Vineyard

Grapes were sourced exclusively from the Meteor Vineyard, situated on gentle rolling hills within the Coombsville appellation in Napa Valley and planted in 1999 to three distinct Cabernet clones, however we only use Clone 4 for this Coombsville selection. The vines are strongly influenced by the cooling effects of the nearby San Pablo Bay, as well as the stony, rich volcanic ash soil, along with the elevation diversity provided by the Vaca mountain range. Meteor Vineyard is carefully looked after by owner Barry Schuler and Vineyard Manager Mike Wolf, which allows the vineyard to proudly be home to some of Napa Valley’s most distinctive Cabernet Sauvignon grapes.

The grapes were cold soaked for 3-5 days and fermented on their skins in open top fermenters. An extended maceration period followed fermentation to help modify the depth and mouthfeel of the wine, and to fully extract color, flavor and aromatics. The young wine was then racked into small French oak barrels—using a selection of coopers and forests to accentuate the vineyard distinctions—where it aged for 20 months in 100% French oak (75% new). Each lot was kept separate until final blending. The resulting wine was returned to barrel for an additional nine months of aging.

Crafted Excellence

Winemaking